✨ New Arrivals Just Dropped!Explore
HomeStore

The Japanese Culinary Academy MUKOITA I, Cutting Techniques: Fish (English)

Product image 1
1 / 7
+2

The Japanese Culinary Academy MUKOITA I, Cutting Techniques: Fish (English)

Detailed Spec

Brand: The Japanese Culinary Academy 日本料理アカデミー
Product Type: Cooking/ Food Books
Size: 267 x 320 x 30mm
Weight: 1251g
Update: October 14, 2023

Detailed Spec

Brand: The Japanese Culinary Academy 日本料理アカデミー
Product Type: Cooking/ Food Books
Size: 267 x 320 x 30mm
Weight: 1251g
Update: October 14, 2023

$40.25

Original: $115.00

-65%
The Japanese Culinary Academy MUKOITA I, Cutting Techniques: Fish (English)

$115.00

$40.25

Description

Detailed Spec

Brand: The Japanese Culinary Academy 日本料理アカデミー
Product Type: Cooking/ Food Books
Size: 267 x 320 x 30mm
Weight: 1251g
Update: October 14, 2023

The Japanese Culinary Academy MUKOITA I, Cutting Techniques: Fish (English) | Karasu Knives